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White Wine by the Bottle
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BIN 1 - NV Gruner Veltliner, "Szigeti," Burgenland, Austria
Unbelievably elegant and persistent with teeny, tiny, itsy-bitsy bubbles that glide across the dance floor of your mouth! Oops, got a little carried away,
Food pairings: Canapes, sushi, shellfish, smoked fish, eggs and omelets. |
| $26.35 |
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BIN 3 - NV Vouvray, Demi-sec, Vigneau-Chevreau, “Petillant,” Loire Valley, France
Loaded with crisp green apples, key lime pie, hints of apricot and, as a bonus,
smooth lively bubbles (100%) Chenin Blanc
Food pairings: Oysters, shrimp, scallops, trout & poultry with cream -based sauces and goat cheese. |
| $19.50 |
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BIN 5 - 2006 Sauvignon Blanc, Domaine des Fontanelles, Vin de Pays d’Oc, France
Crisp and fresh wiith grapefruit, lime zest and a clean dose of minerals for balance.
Food pairings: Light salads, seafood, shellfish and flaky fish with creamy sauces, Thai cuisine, vegetables, terrines, and mild goat cheese. |
| $11.85 |
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BIN 11 - 2007 Falanghina, Vesevo, Campania, Italy
Deliciously unique and refreshingly clean with notes of melon, crisp apples, chalky minerals and a smooth texture.
Food pairings: Roasted vegetables, seafood, lobster, mild curries & creamy cheeses. |
| $15.60 |
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BIN 19 - Verdelho/Riesling/Chardonnay, Bleasdale Langhorne Crossing, Langhorne Crossing, South Austraila
Your mouth is about to get a workout. Incredibly complex, juicy pear, apple and a tireless fresh minerality.
Food pairings: Seafood, shellfish, pasta, roast pork, veal, chicken, cured meats and mild cheese. |
| $16.90 |
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