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White Wine by the Bottle
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BIN 1 - NV Prosecco Brut, Mionetto, Veneto, Italy
Light bodied, clean and refreshing with crisp, bright and juicy apples.

Food pairings: Canapes, sushi, shellfish, smoked fish, eggs and omelettes.

$16.75
 
BIN 2 - NV Brut Blanc de Noirs, Gruet Winery, “BIN 36,” Albuquerque, New Mexico
Elegant and bright with fresh-picked cherries and green apples all wrapped in a blanket of smooth, tiny bubbles.

Food pairings: Canapes, shellfish, sushi, smoked fish, eggs and omelettes

$18.85
 
BIN 3 - NV Vouvray Brut, Le Peu de la Moriette, Loire Valley, France
Incredibly stylish and elegant with the tiniest beads and juicy citrusy minerals and green apples.

Food pairings: Oysters, shrimp, scallops, trout & poultry with cream -based sauces and goat cheese.

$18.50
 
BIN 4 - 2001 Methode Champenoise, BIN 36, "10th Anniversary Cuvee," Monterey, CA
Chardonnay & Pinot Noir
We're celebrating 10 Years, and you're invited! Raise a rose colored glass of juicy cherries, cranberry and orange scented tea notes. Cheers!

Food pairings: Omelettes with cheese and mushrooms, chinese cuisine and grilled salmon.

$29.25
 
BIN 5 - 2008 Sauvignon Blanc, Domaine des Fontanelles, Vin de Pays d’Oc, France
Crisp and fresh wiith grapefruit, lime zest and a clean dose of minerals for balance.

Food pairings: Light salads, seafood, shellfish and flaky fish with creamy sauces, Thai cuisine, vegetables, terrines, and mild goat cheese.

$11.85
 
BIN 6 - 2008 (Sauvignon Blanc/Pinot Gris) Vision Cellars, California
Our friend Mac McDonald is truly a winemaker extraordinaire. He produces some of the most highly sought after Pinot Noirs. Each year he shares something new and uniquely special with us. We'll let this wine speak for itself.

Food pairings: Seafood, smoked fish, shellfish, light appetizers, salads, goat cheese, Thai & Vietnamese cuisine.

$22.95
 
BIN 7 - 2008 Chardonnay, Tilia, Mendoza, Argentina
Vivid and crisp with bright pear, banana and gentle oak spice, simply delicious.

Food pairings: Mild curries, crab, scallops and lobster, grilled or roasted chicken.

$10.90
 
BIN 8 - 2008 Chardonnay, Four Vines, "Naked," California
Exhibits crisp apple, white peach and pear, finishing long with hints of citrus and mineral.

Food pairings: Food pairings: Seafood, shellfish & olive oil based pastas.

$16.90
 
BIN 9 - 2008 Pinot Grigio, Scarbolo, Grave-Friuili, Italy
Fresh and round with focused flavors of apples and minerals in a medium-bodied frame.

Food pairings: Mild or salty cheese, shellfish, pasta, tartares and ceviches.

$16.10
 
BIN 10 - 2008 Trebbiano d'Abruzzo, Caldora, Abruzzi, Italy
Fresh and floral with golden apples, white peaches and minerals.

Food pairings: Peccorino cheese, seafood, veggies and antipasti.

$11.70
 
BIN 11 - 2007 Falanghina, Vesevo, Campania, Italy
Deliciously unique and refreshingly clean with notes of melon, crisp apples, chalky minerals and a smooth texture.

Food pairings: Roasted vegetables, seafood, lobster, mild curries & creamy cheeses.

$15.60
 
BIN 12 - 2008 Verdicchio Dei Castelli di Jesi Classico, Marchetti
Smooth, silky and round with chalky minerals, fresh white peach and white grapefruit.

Food pairings: Pizza and pasta with clams. Mussels, risotto, grilled calamari, octopus and anchovies.

$18.50
 
BIN 13 - 2008 Gruner Veltliner, Huber, "Hugo," Austria
Don’t pass on this sassy little wine or you’ll miss its’ bare boned honesty, juicy citrus, bright apple and mineral clarity.

Food pairings: Vegetable soups, salads and shellfish.

$13.50
 
BIN 14 - 2008 Torrontes, La Yunta, Famatina Valley, La Rioja, Argentina
Try the smell test. You'll discover clean floral notes with mouth-watering nectarines, white peaches and minerals

Food pairings: Clams, shrimp. chilled crab, seafood, light salads and canapes.

$13.65
 
BIN 15 - 2008 Verdejo, Pasa a Paso, La Mancha, Spain
Medium bodied, round and juicy with fresh nectarine, pear and chewy tannins.

Food pairings: Crab meat, scallops, lightly dressed salads, cold roast chicken.

$13.00
 
BIN 16 - 2007 Viognier, Casa Silva, Colchagua Valley, Chile
A great sipping wine. It's all fabulous with minerals, white peach and juicy melon.

Food pairings: Mild curries, roasted poultry, lightly sauced seafood, vegetable based dishes

$14.95
 
BIN 17 - 2007 Chardonnay, Gruet Winery, New Mexico
Skillfully balanced with bright fresh apples, pears and citrus notes, accented with vivid minerality.

Food pairings: Shellfish, seafood, creamy pastas and buttery cheeses.

$16.00
 
BIN 18 -2007 Pinot Gris, Wallace Brooks Cellars (Adelsheim), Willamette Valley, Oregon
Medium bodied, balanced and round with juicy apples and stoney minerals.

Food pairings: Seafood, crab, shrimp, scallops, ceviche and sashimi.

$15.00
 
BIN 19 - 2008 Seyval, Wollersheim Winery, "Prarie Fume," Prarie du Sac, Wisconsin
This lively, juicy expression delivers notes of grapefruit, lime and grassy flavors.

Food pairings: Seafood, shellfish, goat and cheddar cheeses, Mexican, Korean and Thai cuisine.

$16.50
 
BIN 20 - 2007 Gewurztraminer, Pacific Rim (Bonny Doon), Washington/Oregon
Classic floral nose with fresh juicy flavors of apple, lychee and minerals.

Food pairings: Spicy Indian, Chinese, Mexican and Korean cuisine. Also great for rich seafood, cheese and salads.

$14.50
 
BIN 21 - 2008 Chenin Blanc/Petite Chenin, Ken Forrester, Stellensbosch, South Africa
Consistently the best producer of Chenin Blanc in South Africa. Juicy, lime soaked tangerine and peach notes drive the flavors here.

Food pairings: Shellfish, vegetable salads, antipasti and mildly spiced Thai dishes.

$12.35
 
BIN 22 - 2008 Pinot Blanc, Dopf au Moulin, Alsace, France
Seriously delicious! Brimming with juicy tree fruit and lively minerals. Pure joy in a glass. Cheers!!!!!

Food pairings: Pates, Terrines, Cured Meats, Poultry, Quiches, Egg Dishes.

$18.50
 
BIN 23- 2007 Chenin Blanc, Vouvray, Demi-sec, Yves Breussin, Loire Valley, France
THIS WINE IS LOADED! Loaded and rich with pockets full of floral and honey scented ripe citrus, apricot and golden apples.

Food pairings: Shellfish with cream sauces, pate and foie gras

$17.55
 
BIN 24 - 2008 Riesling, Dr. Loosen, “Dr. L,” Mosel-Saar-Ruwer, Germany
From an incredibly talented winemaker who consistently produces wines of extraordinary balance and character. This one is lively and ripe with juicy mango, grapefruit, apples and minerals.

Food pairings: Seafood & shellfish salads, mildly spicy ethnic cuisines with vegetables & shellfish, cilantro & hot peppers

$15.30